
SweetNSpicyLiving
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282 回視聴 ・ 2いいね ・ 2025/05/17
Website: www.sweetnspicyliving.com/
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Ingredients:
2 cups All-Purpose Flour
1/4 cup granulatedn Sugar
1 1/2 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1 teaspoon table Salt
1 teaspoon Garlic Powder
130g shredded Old Cheddar Cheese
250g shredded Zucchini - grated and squeezed (no need to peel)
2 tablespoon chopped fresh Green Onion
1 Egg
1/4 cup melted unsalted Butter
1 cup Buttermilk
2 tablespoon Cream Cheese - (optional)
Instructions:
1. Pre-heat the oven to 350F and 2 7-inch loaf pan lined with parchment paper
-- Alternative: Bake in a 9 x 5-inch loaf pan
2. Dry Ingredients: In a bowl, mix all purpose flour, sugar, baking powder, baking soda, salt, cheese, and zucchini.
3. Wet Ingredients: In a separate bowl, mix the buttermilk, egg and melted butter
4. Dry + Wet Ingredients: Pour the wet ingredients to dry ingredients and mix until just combined.
5. Pan: Transfer in mixture in the prepared pan and level the top. Add diced cream cheese.
6. Bake for 1 hour, or until a toothpick inserted in the center of the bread comes out clean.
7. Cool: Let the bread cool in the pan for 10 minutes then remove and transfer in a cooling or wire rack. Do not leave the bread in the pan as it could produce steam that will make the bottom of the bread wet
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