
YesterKitchen
チャンネル登録者数 1.95万人
1770 回視聴 ・ 131いいね ・ 2022/03/04
Where did the classic Reuben Sandwich come from? I will tell you all the stories that may have led to this infamous sandwich. You all know how to make the famous sandwich, we're making a casserole version straight our of 1976! You are going to love it!!
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Here’s your recipe!
1) 16 Oz Jar of Can Sauerkraut, Drained
1/2 Lb Corned Beef, Sliced or Cubed
2 Cups Swiss Cheese, Shredded
3 - 4 TBS Thousand Island Dressing
2 Medium Tomatoes, Sliced
1 Cup Rye Crackers, Crushed
2 TBS Butter
1/4 Tsp Caraway Seeds
Set oven to 425. In a greased 1 1/2 quart casserole layer in this order, sauerkraut, corned beef and swiss cheese. Spoon over the thousand island dressing, spread evenly, then top with sliced tomatoes (you may not need all of them depending on the size of your dish). Saute cracker crumbs and caraway seeds in butter. Spoon mixture over tomatoes. Bake 30 minutes.
Thank you so much for joining me!!!! We’re cooking history through food and recapturing some childhood memories along the way!
Looking for more fabulous retro dishes? I have you covered! Here are my favorite Playlists!!
Best of YesterKitchen! My Most Popular Episodes! • Start your Retro Food Journey Here!
Wayback Machine! Dishes from 1939 and Earlier! • Looking for Dishes Earlier than 1940?...
Jill’s Retro Restaurant Tributes! • Jill’s Retro Restaurant Tributes! 😲
Have a Retro Party! • Have a Retro Party!
1960s Main Dishes and Sides! • 1960's Main Dishes and Sides
#familydinnerrecipes #easy casseroles #reubencasserole
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